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Sunday, April 26, 2009

"LAING" SHRIMP IN COCONUT MILK

"LAING" SHRIMP IN COCONUT MILK ...another unique coconut shrimp recipe to try !

INGREDIENTS
  • 1 lb. shrimp, finely chopped
  • Meat from 2 sm. coconuts, grated
  • 1 onion, chopped
  • 1 tsp. salt
  • 10 to 15 spinach or lettuce leaves
  • 2 c. coconut milk
  • 2 hot green peppers
INSTRUCTIONS
Combine shrimp, coconut, onion and salt. Spoon mixture into each vegetable leaf and wrap mixture. Arrange in pot and pour 1 cup coconut milk over wrapped mixture. Cover and simmer for about 20 minutes. When almost done, add 1 more cup of coconut milk and hot peppers. The coconut shrimp recipe is ready to serve.

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